CELLAR DOOR

Indulge in the serenity of the Pyrenees from our beautiful outdoor deck overlooking the vineyard.

 

OPENING HOURS:
Friday: 11 - 5
Saturday: 11 - 5
Sunday: 11 - 5

Wine Tasting: No bookings necessary! We'd love to share our passion for our estate grown wines with you.
 

Casual Lunch: Our cheese boards are available anytime during opening hours, but if you'd like to partake in a full shared grazing platter with friends it's best to book ahead. Just shoot us a message or call the winery on

0425 739 319.
 

Wine Clubs and Corporate Lunch Days: Do you organise events for your wine club, social club or work group? Fridays are the perfect day to book a fabulous outing at Bigibila! We offer a guided tasting of our estate grown wines with vignerons Jillian and Peter, followed by a delicious lunch of slow cooked, wood fired leg of lamb, wood smoked spiced chicken, roast veggies and bread for $45 a head. 
Minimum booking: 20 people
Maximum booking: 50 people.

Weddings, Parties, Anything!
Our venue is available on a Saturday night for that milestone birthday, engagement party or special celebration. We can cater with our slow cooked meats, or you are most welcome to self-cater or arrange food trucks. Our wedding packages are also available upon request.

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